Manual Frozen Meat Slicer Cutting Machine Mutton Ham Beef Cutter Stainless Steel

Description

This Frozen Meat Slicer does a great job on a variety of foods.
One common misconception about meat slicers is that they are to be used only for meat. However, this is not the case, as it can be used to with a variety of foods ranging from cabbage to onions to fish. It can be used for a variety of purposes in any home.
For Entertaining
Throwing a great dinner party is as easy as 1-2-3.
A child’s birthday party can be fun and easy. Just slice all your ingredients for pizza in advance, and the children can have a great time making their own pizzas.
Having a home made hot pot is effortless with food slicer. A perfectly sliced beef or lamb, tomatoes, mushrooms, onions and other vagetables will take no time at all to prepare.
For all your slicing needs, from paper-thin to extra-thick, a meat slicer makes food preparation fast and easy.
For Lunches
Make delicious and healthy sandwiches or pizza topping.
By purchasing a large chunk of beef or turkey at the store, then slicing it into deli style slices, you can easily serve beef or turkey sandwiches all week long. By adding a few tomatoes, red onions, lettuce, and your kids will be the envy at the lunch table.
Homemade apple pie can be fast and delicious when our Food Slicer does all the slicing work for you.
The Benefits
Save Money on Buying Pre-sliced Food
If you regularly buy pre-sliced meats at the deli counter, you’ll save a lot of money over a year, possibly even enough to pay for the machine.
If you have a meat slicer you can buy for example, a chuck of beef or deli meat, then chill in the freezer for a few hours or so before slicing into thin slices – it works out about half the cost and we always have easy food in the freezer.
Useful Tips When Using a Meat Slicer
1. Do not try to slice bone. It is important to only slice foods which do not contain bone. This can cause damage to your slicer.
2. Do not slice fully thawed meat. The best texture is one which is almost frozen. It is the same as if you were to slice chicken breasts in order to fillet them into very thin slices. Anyone who has tried to do this understands that it is very difficult to achieve a nice even cut when the meat is fully thawed. The same applies with a slicer. Trying to thinly slice foods which are, for lack of a better term, floppy – just doesn’t work.
3. Do not skimp on the cleaning. It is important that the parts has to be taken down seperately to clean after every use. This is an important part of maintenance. The better you keep it clean and in good condition, the longer it will last.
4. Do not wash in the dishwasher. Do not try to wash any part of your slicer in the dishwasher. The hard detergents are not suitable for these appliances. Instead wash with warm soapy water and do not rush this process in order to make sure all parts are completely dry before reassembly.
5. Do not slice foods with seeds. The seeds of other fruits such as peaches, avocados, apples, etc. can cause damage to your appliance.
6. When some people complain about their slicer not slicing smoothly for paper thin results, one should first ask if the food item is completely thawed. This can make a big difference in your results.
BE ALERT: SHARP KNIFE BLADE