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Meat Cutter Machine 10mm Thickness Commercial Meat Slicer Meat Thickness: 10mm

$ 336.26

Availability: 100 in stock
  • UPC: Does Not Apply
  • Publisher: Does Not Apply
  • MPN: Does Not Apply
  • Return shipping will be paid by: Seller
  • Label: Does Not Apply
  • All returns accepted: Returns Accepted
  • MaterialType: stainless steel
  • Studio: Does Not Apply
  • ProductGroup: Kitchen
  • Refund will be given as: Money back or replacement (buyer's choice)
  • EAN: Does Not Apply
  • Condition: New
  • Item must be returned within: 30 Days
  • Manufacturer: Does Not Apply
  • ProductTypeName: FOOD_SLICER
  • Size: Meat Thickness: 10mm
  • Brand: Does Not Apply

    Description

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    Meat Cutter Machine 10mm Thickness Commercial Meat Slicer Meat Thickness: 10mm
    Product Description
    HOW TO CHOOSE? - The blade gap is the THICKNESS of the cut meat. For example, with a 3.5mm blade, the sliced meat will be 3.5mm thick. Generally, 3.5mm is the size chosen by most buyers. Of course, you can also choose the appropriate size according to actual needs or ask our customer support for help. The blade is replaceable.
    WHAT CAN IT CUT? - It CAN cut raw meat, meat without bones and tendons, such as pork, beef, lamb, fish, etc; soft vegetables, such as green peppers, shiitake mushrooms, fungus, kelp, etc; it also can cut ham sausage, dried tofu, bean curd, etc. However, it CANNOT cut cooked meat, frozen meat, meat with bones, muscle tendons, hard vegetables (such as potatoes, carrots).
    HOW TO USE? -Install the feed inlet and turn on the switch. Put the meat directly into the feed inlet and the machine will automatically cut the meat. After use, turn off the power and flush the feed inlet with water. Cut once can cut the meat into slices, cut twice into strips, and cut three times into cubes.
    SAVE TIME - As a sturdy and high-quality stainless steel meat cutter machine, it has a weight of 50lbs without a lot of volume. This means it will not take up too much space in the kitchen. It’s very popular among owners of restaurants, canteens, and supermarkets because it can save a lot of cutting time. Free your hands, you can cook more meat in the peak season, and it can greatly reduce the time for meat preparation.
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    Shipping
    Shipping is FREE to all addresses other than APO/PO boxes in the lower 48 states. All our stock ships from US-based warehouses. Shipped via USPS or UPS (depending on location and package weight) Unless stated otherwise, all orders will ship within 24-72 hours of your payment being processed. Check our feedback to see the great reviews of FAST shipping we offer.
    Returns
    As our valued customer, we will do our best to make sure the product you receive arrives to you on time and as expected. If you are not satisfied with your purchase, please contact us within 30 days of receiving your order to process a return.
    Payment
    We currently accept payment via PayPal only. Once payment is cleared, we will dispatch your shipment within 1-3 business days. Please refer to the "Shipping" tab for more information regarding shipping speed to your destination.